Ultimate Vegan Lasagna Soup: Hearty, Comforting, and Plant-Based

Q: Can I use regular lasagna noodles instead of broken noodles?
A: Yes, just break them into smaller pieces or cook whole noodles and cut them after cooking.

Q: Can this soup be frozen?
A: It’s best to freeze without the noodles, then add fresh noodles when reheating to prevent sogginess.

Prep Time: 15 minutes
Cook Time: 30 minutes
Servings: 4
Calories: Approximately 250 kcal per serving