Western-Style Potato Salad: Creamy, Tangy, and Perfect for Any Meal

Q: Can I make this ahead of time?
A: Yes, it actually tastes better if prepared a few hours in advance so the flavors meld.

Q: Can I use red potatoes instead of regular potatoes?
A: Absolutely! Red potatoes hold their shape well and add extra color.

Q: How can I make it spicier?
A: Add a teaspoon of hot sauce or a pinch of cayenne pepper to the dressing.