Introduction
Cool Whip cookies are a delightful, airy treat that are incredibly easy to make. With a soft, fluffy texture and subtle sweetness, they’re perfect for an afternoon snack, dessert, or sharing with friends and family.
Ingredients
1 cup (225g) butter, softened
1 cup (200g) sugar
1 tsp vanilla extract
1 cup Cool Whip, thawed
2 ¾ cups (345g) all-purpose flour
2 tsp baking powder
½ tsp salt
½ cup sprinkles, chocolate chips, or nuts (optional)
