Creamy, coffee-flavored, and effortlessly indulgent—Carlota de Café is a no-bake dessert perfect for coffee lovers. Layers of cookies soaked in coffee and rich cream create a smooth, decadent treat.
Ingredients
200 g Maria cookies or graham crackers
1 cup sweetened condensed milk
1 cup heavy cream
2–3 tbsp instant coffee or espresso powder
1 tsp vanilla extract
Cocoa powder or chocolate shavings for garnish (optional)
How to Make
Prepare the Coffee:
