Introduction
This Chicken Zucchini Bake is a hearty, Mediterranean-inspired dish that’s simple to make yet packed with flavor. Juicy chicken, tender vegetables, and creamy feta cheese come together for a colorful, satisfying meal that’s perfect for weeknights or meal prep.
Ingredients
3 boneless, skinless chicken breasts, cut into bite-sized pieces
2 medium zucchinis, sliced into rounds
1 pint cherry tomatoes, halved
1 red bell pepper, diced
½ red onion, thinly sliced
3 garlic cloves, minced
¼ cup olive oil
1 teaspoon dried oregano
1 teaspoon dried basil
½ teaspoon dried thyme
Salt and pepper, to taste
½ cup crumbled feta cheese
Fresh parsley, chopped (optional, for garnish)
