Introduction:
Juicy, tender steaks smothered in a rich, garlicky mushroom sauce — this Creamy Garlic Mushroom Steak is an indulgent dinner that’s surprisingly easy to make. Perfect for date nights, special occasions, or any night you want a restaurant-quality meal at home.
Ingredients:
3 beef steaks (sirloin or filet)
3 garlic cloves, minced
2 cups sliced mushrooms
2 tbsp butter
1/2 cup heavy cream
Salt and black pepper, to taste
Fresh parsley, chopped (optional, for garnish)
How to Make:
