Delicious Pumpkin Fluff Dip

Perfect 🍂 — 1 can of pumpkin purée (usually 15 ounces / ~1¾ cups) is just the right amount for lots of cozy fall recipes. Here are a few great options:

🎃 1. Classic Pumpkin Bread

Ingredients:

• 1 can (15 oz) pumpkin purée
• 2 cups sugar
• ½ cup vegetable oil
• 4 large eggs
• 2 cups flour
• 1 tsp baking soda
• ½ tsp baking powder
• 1 tsp salt
• 1 tsp cinnamon
• ½ tsp nutmeg

Instructions:

1. Preheat oven to 350°F (175°C). Grease a 9×5″ loaf pan.
2. In a bowl, whisk pumpkin, sugar, oil, and eggs.
3. In another bowl, whisk dry ingredients.
4. Combine and stir until just mixed.
5. Bake 55–65 minutes, until a toothpick comes out clean.

🥧 2. Easy Pumpkin Pie

Ingredients: