Baked Parmesan Tomatoes

  1. Preheat Oven: Preheat your oven to 400°F (200°C).

  2. Prepare Tomatoes: Slice tomatoes and place them on a baking sheet lined with parchment paper. Drizzle with olive oil and season with salt, pepper, garlic powder, basil, and oregano.

  3. Add Cheese: Sprinkle shaved Parmesan evenly over the tomato slices.

  4. Bake: Bake in the preheated oven for 15–20 minutes, until the cheese is melted, golden, and slightly crispy on the edges.

  5. Serve: Remove from oven and let cool slightly. Serve warm as a side dish, appetizer, or topping for pasta.

Serving Tips