Serving: Slice the chicken over rice bowls or salads for a quick, flavorful meal.
Storage: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat gently in a skillet or oven to maintain texture.
Variations
Spicy Kick: Increase cayenne or add smoked paprika for more heat and depth.
Herb Twist: Add fresh parsley or cilantro for garnish before serving.
Marinated Option: Marinate chicken in olive oil and lemon juice for 30 minutes before seasoning for extra tenderness.
