Introduction
Few side dishes hit the comfort-food sweet spot like cheesy potatoes. Crispy on the outside, tender and creamy inside, and topped with melted cheese, these oven-baked wedges are simple, satisfying, and versatile. Perfect for family dinners, potlucks, or cozy weeknight meals, this recipe delivers indulgence without the fuss.
Why You’ll Love These Cheesy Potatoes
Versatile: Pairs perfectly with meats, veggies, or salads
Simple: Made with pantry staples
Customizable: Add bacon, herbs, or spices to suit your taste
Crowd-Pleasing: Loved by kids and adults alike
Ingredients
