Potatoes:
6 medium potatoes (Yukon Gold, red, or russet)
6 cubes of butter (about 1 tsp each)
4 cloves garlic, crushed
½ tsp salt
½ tsp black pepper
Mozzarella cheese, to taste
Optional Add-Ins:
Chopped parsley or chives
Crumbled bacon or diced ham
Sliced jalapeños
Shredded cheddar or Gruyère for extra cheesiness
How to Make
