Classic Chicken Fried Steak with Mashed Potatoes, Gravy, and Veggies

Introduction

Nothing says comfort like crispy chicken fried steak served with creamy mashed potatoes, rich gravy, tender green beans, and fresh garden tomatoes. This classic Southern-style meal is hearty, flavorful, and perfect for a satisfying family dinner.

Ingredients

For the Chicken Fried Steak:

  • 4 beef cube steaks

  • 1 cup all-purpose flour

  • 1 tsp salt

  • ½ tsp black pepper

  • ½ tsp paprika (optional)

  • 2 eggs, beaten

  • ½ cup milk

  • Vegetable oil, for frying

For the Mashed Potatoes: