Classic Meatloaf Dinner with Mashed Potatoes and Veggies

Introduction

This Classic Meatloaf Dinner is a hearty, comforting meal that hits all the right notes. Tender, flavorful meatloaf paired with creamy mashed potatoes, rich gravy, and perfectly roasted vegetables makes for a timeless family favorite.

Ingredients

For the Meatloaf:

  • 1½ lbs (680 g) ground beef

  • 1 small onion, finely chopped

  • 2 cloves garlic, minced

  • 1 cup breadcrumbs

  • 1 large egg

  • ½ cup milk

  • ¼ cup ketchup (plus extra for topping)

  • 1 tsp Worcestershire sauce

  • 1 tsp salt

  • ½ tsp black pepper

For the Mashed Potatoes:

  • 4–5 medium potatoes, peeled and chopped

  • 3 tbsp butter

  • ½ cup milk or cream

  • Salt and pepper, to taste

For the Gravy: