Classic Meatloaf Dinner with Mashed Potatoes and Veggies

  • Serving: Ideal for a cozy family dinner.

  • Storage: Store leftovers in airtight containers in the fridge for up to 3 days. Reheat gently on the stovetop or in the oven.

Variations

  • Meatloaf Mix: Use a blend of beef and pork or turkey for different flavor profiles.

  • Glaze Options: Try barbecue sauce or a honey-mustard glaze instead of ketchup.

  • Vegetable Swap: Roast green beans or Brussels sprouts instead of broccoli.

FAQ