Here is a delicious recipe for Creamy Ricotta Beef Stuffed Shells Pasta:
Creamy Ricotta Beef Stuffed Shells Pasta Recipe:
Ingredients:
– 1 box (12 oz) jumbo pasta shells
– 1 lb ground beef
– 1 small onion, finely chopped
– 2 cloves garlic, minced
– 1 can (24 oz) marinara sauce
– 1 cup ricotta cheese
– 1 cup shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– Salt and pepper to taste
– Fresh basil leaves, chopped (for garnish)
Instructions:
