Introduction
Golden, crispy, and bursting with flavor, these Air Fryer Potatoes make the perfect side dish or snack. Tossed with garlic, herbs, and olive oil, they’re irresistibly crunchy on the outside while tender on the inside. Quick, easy, and healthy, they’re sure to be a crowd-pleaser.
Ingredients (Makes ~20 bites)
2 lbs baby potatoes, halved
4 cloves garlic, minced
3 tbsp olive oil
2 tsp dried oregano
2 tsp dried thyme
Salt and pepper, to taste
Fresh parsley, chopped (for garnish)
Nutrition Info (per 5 bites):
Approx. 150 kcal | 3g protein | 7g fat | 22g net carbs
How to Make
Preheat the Oven or Air Fryer:
