Serving: Best enjoyed hot with your favorite sides.
Storage: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat gently on the stovetop or in the microwave.
Variations
Flavor Boost: Add a teaspoon of Dijon mustard or a splash of Worcestershire sauce to the gravy.
Vegetable Addition: Add sliced mushrooms, onions, or bell peppers to the slow cooker for extra flavor.
Spicy Twist: Sprinkle in some smoked paprika or cayenne for a subtle kick.
