Slice and serve as a decadent dessert or with a cup of coffee.
Store in the fridge for up to 3–4 days, covered to maintain moisture.
For best texture, allow to rest at room temperature for 15–20 minutes before serving.
Variations
Nutty Roll: Add chopped nuts (walnuts or hazelnuts) to the cream filling.
Fruit Twist: Spread a layer of raspberry or cherry jam under the cream for added tartness.
White Chocolate: Swap the dark chocolate for white chocolate in the filling or glaze.
