Italian Sausage with Peppers and Onions: Classic, Savory, and Delicious

  • Serving: Delicious on its own, or make sandwiches with hoagie rolls and a little mustard or marinara sauce.

  • Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave.

Variations

  • Add sliced mushrooms or cherry tomatoes for extra flavor and color.

  • Use spicy Italian sausage for a kick, or sweet sausage for a milder version.

  • Top with shredded provolone or mozzarella cheese for a melty, cheesy twist.

FAQ