Introduction
This simple garlic shrimp recipe is quick, flavorful, and perfect for a light meal. Succulent shrimp sautéed with garlic, butter, and olive oil make a delicious dish that pairs beautifully with rice, pasta, or a fresh salad.
Ingredients
1 lb (450 g) shrimp, peeled and deveined
2 tbsp olive oil
1 tbsp butter
3 cloves garlic, minced
Salt and freshly ground black pepper, to taste
1 tbsp fresh lemon juice
Chopped parsley, for garnish
