Introduction
Hearty, flavorful, and comforting — this Sausage, Potato, and Asparagus Casserole is a family favorite. Perfect for a cozy dinner or a weekend meal, it combines tender potatoes, fresh asparagus, and savory sausage, all baked in a cheesy, flavorful broth.
Ingredients
1 lb sausage (your favorite type), sliced
4 medium potatoes, peeled and chopped into bite-sized pieces
1 cup asparagus, trimmed and cut into 1-inch pieces
1 small onion, chopped
2 cloves garlic, minced
1 cup shredded cheese (cheddar, mozzarella, or a blend)
1 cup chicken or vegetable broth
1/2 cup heavy cream or milk
2 tbsp olive oil
Salt and pepper, to taste
Optional: fresh herbs (thyme, parsley) for garnish
