A quick, satisfying, and nutrient-packed dish! Tender eggs combined with spinach, creamy cheeses, and a hint of garlic make this Spinach & Cheese Egg Bake perfect for breakfast, brunch, or a light dinner.
Ingredients
- 1 onion, chopped 
- 250 g spinach, washed and roughly chopped 
- 4 eggs 
- 100 g soft cream cheese 
- 150 g hard mozzarella cheese, grated 
- 2 tbsp olive oil 
- Salt, to taste 
- Ground black pepper, to taste 
- Β½ tsp dried ground garlic 
How to Make
- Prep the Vegetables: 
