Sticky Honey Garlic Ribs

Sticky Honey Garlic Ribs – Tender, Sweet, and Packed with Flavor

If you’re looking for the ultimate crowd-pleasing dinner, these Sticky Honey Garlic Ribs check every box — juicy, tender meat that falls off the bone, coated in a glossy, sweet-savory glaze with just the right kick of garlic.

These ribs are oven-baked, not grilled, making them ideal for home cooks without fancy gear. With a flavor profile inspired by Asian-style sticky ribs, this recipe delivers big taste with minimal effort.

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Ingredients

2 lbs pork ribs (baby back or spare ribs)

¼ cup honey

¼ cup soy sauce

3 tbsp brown

sugar