Introduction
These Honey Garlic Pork Chops deliver the ultimate balance of sweet, savory, and garlicky perfection. With a golden sear and a glossy glaze that clings to every bite, this simple skillet recipe transforms everyday pork chops into a restaurant-quality dinner — ready in under 30 minutes!
Ingredients
4 bone-in or boneless pork chops
Salt and pepper, to taste
2 tablespoons olive oil (or vegetable oil)
2 tablespoons butter
4 cloves garlic, minced
¼ cup honey
2 tablespoons soy sauce
1 tablespoon apple cider vinegar
½ teaspoon dried thyme or rosemary (optional)
How to Make
Season the Pork Chops:
